Instead of heading back to the West Coast for the holidays,
I decided to venture east to Montreal to experience that city in the winter.
The Montreal skyline - view from the Port of Montreal. |
The trip on Via Rail made for some snowy train stop vistas along the Toronto-Montreal corridor. |
The Queen Elizabeth on Boul. Rene Levesque on the right. |
My home for three nights in Montreal was the Fairmont La
Reine Elizabeth Hotel. Located above the
central train station and built in 1958, the hotel is billed as the largest
hotel east of Toronto and is famous for hosting heads of state at Expo 67 and
being the host hotel for the International Olympic Committee for the 1976
Olympic Games. And it’s the place where
John Lennon and Yoko Ono staged a "bed-in" in 1969. OK, these are some trivial facts, but all contribute to the history of the hotel.
The owner of Beautys: Hymie Sckolnick. |
Of course, the focus of any trip is experiencing local
food. A lunch stop was at a luncheonette
called Beautys. It has been serving meals since 1942 in the heart of
Montreal’s Jewish garment district. There's plenty of atmosphere. I had the Special - a bagel sandwich made with lox, cream cheese, sliced tomatoes and onion.
A trip to Montreal is not complete without smoked
meat sandwiches and poutine. Waiting in line (left) with
the tourists for a sandwich à la viande fumée lunch (right) at Schwartz's Deli.
A colleague recommended a “Montreal
Special” at the Montreal Pool Room. The
street location isn’t great, but the meal inside, poutine and two “steamies” hot dogs, was
tasty.
My search for decent mandarin
oranges here in parts east continued with a stop at the Jean Talon Public Market. Again, as in Toronto, I found
clementines. At least the oranges were sweet and easy-to-peel.
The most local food was a traditional holiday meal at the home of my Quebec friends Ginette and Yvon, They welcomed me to a family celebration – complete with jambon (ham) and Tourtière (French Canadian meat pie).
Bonne année!The most local food was a traditional holiday meal at the home of my Quebec friends Ginette and Yvon, They welcomed me to a family celebration – complete with jambon (ham) and Tourtière (French Canadian meat pie).
The Montreal skyline from Mont Royal. |
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